EI Picador

El Picador mit Thomas Henry Elderflower Tonic
  • Bar Newcomer
1 cocktail
  • 50 ml Calle 23 Blanco Tequila
  • 15 ml Cointreau
  • 15 ml fresh lime juice
  • 150 ml Thomas Henry Elderflower Tonic

Glass: longdrink | Garnish: 2 slices of red pepper

Pour all ingredients into the glass over ice cubes. Carefully give it a short stir and garnish with pepper slices.

(by Sven Breitenbach, Kauz & Kiebitz, Berlin, Germany)