French Touch Highball

Der French Touch Highball mit Thomas Henry
  • Mixologist
1 cocktail
  • 40 ml gin
  • 20 ml vermouth sage reduction
  • 10 ml fresh lime juice
  • 2 dashes grapefruit bitters
  • Thomas Henry Elderflower Tonic

Glass: longdrink | Garnish: sage leaves, orange slices

Fill glass with ice cubes and add all ingredients.
Stir softly and garnish with sage leaves and orange slices.

(by Jonas Groseker, Blauer Fasan, Bremen, Germany)