Hot & Spicy Punch: recipe and instructions
- 30 ml rum
- 20 ml fresh lime juice
- 1 dash cinnamon syrup
- Thomas Henry Ginger Beer
Glass: tea glass | Garnish: apple slices | Technique: heating
Mix rum, lime juice, cinnamon syrup and Thomas Henry Spicy Ginger and heat slowly. Pour the hot drink into a glass and garnish with apple slices, cheers!