- 1 cold espresso
- 15 ml sugar syrup
- 40 ml of tequila
- Thomas Henry Ginger Beer
GLASS: Highball | GARNISH: orange zest | TECHNIQUE: Build in glass
Pour tequila and sugar syrup on ice into a long drink glass and stir briefly. Fill with Thomas Henry Ginger Beer and slowly pour a cold espresso into the glass. Garnish with an orange zest, Cheers!