Maple Mule

Brunch, Daydrink, Evening

bitter, strong, sweet

The Maple Mule is an alcohol-free drink with a twist.

Sweet depth, fresh acidity, spicy heat. Maple syrup and lime build the base, Thomas Henry Spicy Ginger Beer turns it into a Mule without vodka but with character.

Here is the original recipe.

You Need

Ingredients

15 ml maple syrup
10 ml lime juice
Thomas Henry Spicy Ginger Beer

Ice

Ice cubes

Garnish

lime

Technique

build in glass

Glass

longdrink / highball

Steps

Fill a copper mug with ice cubes and add maple syrup and lime juice.
Top up with Thomas Henry Spicy Ginger Beer.
Garnish with a twist of lime zest or with slices of cucumber.

Your Drink.

Directly into your gallery. Ingredients & preparation always at hand.

tastes good too ·