Whether at a high concept bar or a rooftop bar, you can probably find a Moscow Mule on almost every bar menu. It’s one of the most popular drinks in the world. In it, ginger aromas are paired with a fruity-aromatic citrus note and a soft sweetness. When served in a copper mug , the drink remains ice-cold and ensures its memorability. Whether as a kick-start for the evening or a fruity-spicy refreshment at night – the Moscow Mule is an all time classic that also shouldn’t be missing from your home bar. What do you need to mix one? Definitely these four ingredients: a good vodka, fresh lime juice, Thomas Henry Spicy Ginger Beer, and cucumber, cheers!
40 ml vodka
10 ml lime juice
2 dashes of Angostura Bitters
Thomas Henry Spicy Ginger Beer
Ice cubes
Garnish: cucumber
