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Palomito

Palomito, an alcohol-free grapefruit drink at its best: Fruity, bitter and ice-cold.
Lime keeps it sharp, a pinch of sea salt adds tension. That’s all you need.
Built straight in the glass and ready in seconds. Exactly why it works.
Here is the original recipe.

You Need

1 pinch of salt

20 ml lime juice

Thomas Henry Pink Grapefruit

Ice cubes

Garnish: grapefruit zest

Technique
build in glass
Glass
highball / longdrink

Steps

  1. Fill a glass with ice cubes.
  2. Add salt and lime juice.
  3. Fill up with Thomas Henry Pink Grapefruit and stir gentle but well.
  4. Garnish with a twist of grapefruit zest, cheers!

Your Drink.

Directly into your gallery. Ingredients & preparation always at hand.

tastes good too ·