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easy
Shirley Temple
sour, fruity | Vol.%: no
You need
- 10 ml pomegranate syrup
- 20 ml lemon juice
- Thomas Henry Ginger Ale
- Ice cubes
- Garnish: lemon
- Glass: highball / longdrink
- Technique: build in glass
Step 1
Fill a glass with ice cubes.
Step 2
Add pomegranate syrup and lemon juice.
Step 3
Fill up with Thomas Henry Ginger Ale and stir it.
Step 4
Garnish with a lemon zest, cheers!
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Drinks with Thomas Henry
Time to Mix
