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Cafe Copa y Puro

You Need

Ingredients

25 ml spiced rum
15 ml chocolate liquer
10 ml coffee liquer
30 ml lime juice
Thomas Henry Spicy Ginger Beer

Ice

Ice cubes

Garnish

Chocolate & orange

Technique
build in glass
Glass
tumbler

Steps

  1. Fill all ingredients (except the Spicy Ginger Beer) and ice cubes into a tumbler.
  2. Stir it.
  3. Top off with Thomas Henry Spicy Ginger Beer.
  4. Garnish with a piece of 65 % cacao chocolate and an orange zest, cheers!

Your Drink.

Directly into your gallery. Ingredients & preparation always at hand.

tastes good too ·