Pink Ink

strong, fruity, bitter | Vol.%: high

Mixed with Thomas Henry Cherry Blossom Tonic, a Pink Ink quickly wins your heart if a classic Gin & Tonic is too dry for you . In it, full-bodied cherry blossom notes are paired with the characteristic bitterness of tonic water to create a unique melange, and pleasantly enliven the essential quinine with a fruity note. A premium mixer that goes perfectly with floral or juniper-flavoured gins. Its unique colour is also a delight. So, next time, mix your favourite gin with our Cherry Blossom Tonic. Your friends will be surprised twofold – by the flavour experience and the colourful twist in the drink. Cheers!

You need

40 ml gin
Thomas Henry Cherry Blossom Tonic
Ice cubes
Garnish: mint twig
Glass: wineglass
Technique: build in glass

Step 1

Fill a wine glass with ice cubes.

Step 2

Pour in gin.

Step 3

Top off with Thomas Henry Cherry Blossom Tonic.

Step 4

Garnish with a mint twig, cheers!

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CHEERS! TO THE MAGNIFICENCE OF ASIA

Anyone who has stood under a cherry tree in the spring is familiar with its impressive appearance. A unique natural spectacle that is celebrated in Japan in particular. In Japan, the Hanami – a festival dedicated to the blooming cherry trees – and especially their blaze of colour – is celebrated at this time. This unique explosion of colour inspired us to create a suitable mixer – our Cherry Blossom Tonic. The perfect mixer for a Pink Ink – with which you capture the euphoria of cherry blossoms and can rekindle it at your pleasure – gladly also at home. Cheers!

THE PERFECT HOME BAR

You don’t really need very much to be able to offer your guests the best drinks. A fine, well-organized home bar is more than enough. In it, well-chilled Thomas Henry mixers and your favourite spirits and liqueurs, which you store in a dark place, are a must. Vermouth or a wine aperitif stored in a cool place for cold drinks with a low alcohol content also belongs in it. Do you want to mix special drink creations? Then, citrus fruits, good vinegar, and verjuice are also a must have. Obviously, organic-quality fruits should be used for the twists. The ice cubes should be made with the best water. As for the garnish for your drink creations, keep things simple and make use of what’s there: herbs, spices like star anise, bay leaf, or a cinnamon stick, fruit, olives, et cetera. Last but not least, seasonal ingredients like edible flowers collected on walks should be part of your home bar as well.