sweet, herbal, fruity | Vol.%: low
- 30 ml floral gin
- 10 ml hibiscus syrup
- 20 ml lime juice
- Thomas Henry Cherry Blossom Tonic
- Ice cubes
- Garnish: hibiscus blossom & mint
- Glass: longdrink / highball
- Technique: build in glass
Pour gin, hibiscus syrup and lime juice into a glass filled with ice cubes.
Fill up with Thomas Henry Cherry Blossom Tonic.
Garnish with hibiscus flowers and mint leaves, cheers!