Ginger Punch

Name: Ginger Punch
Ingredients: 45 ml rum (casked); 10 ml lime juice; 1 bar spoon sugar syrup; 3-4 slices of ginger; 2 bar spoons honey; Thomas Henry Ginger Ale; ice cubes; lime

Evening

fruity, sweet

You Need

Ingredients

45 ml rum (casked)
10 ml lime juice
1 bar spoon sugar syrup
3-4 slices of ginger
2 bar spoons honey
Thomas Henry Ginger Ale

Ice

ice cubes

Garnish

lime

Technique

shake & strain

Glass

highball / longdrink

Steps

Pour rum, lime juice, sugar syrup and ginger slices into a shaker filled with ice cubes.
Hardshake & strain into a glass.
Fill up with Thomas Henry Ginger Ale.
Garnish with a lime wedge.

Your Drink.

Directly into your gallery. Ingredients & preparation always at hand.

tastes good too ·