German Mule

Evening

herbal, strong

The German Mule brings herbal liqueur and ginger into a highball format.

Bold, spicy and easy to build. Lime adds freshness, Thomas Henry Spicy Ginger Beer delivers heat and structure in the glass. Plenty of ice, a quick stir and you’re set.

Here is the original recipe.

You Need

Ingredients

40 ml herbal liquer (e.g. Jägermeister)
20 ml lime juice
Thomas Henry Spicy Ginger Beer

Ice

Ice cubes

Garnish

lime or herbs

Technique

build in glass

Glass

copper mug / longdrink

Steps

Fill a mug or glass with ice cubes.
Add the herbal liqueur and fresh lime juice.
Top off with Thomas Henry Spicy Ginger Beer.
Garnish with a lime wedge or fresh herbs.

Your Drink.

Directly into your gallery. Ingredients & preparation always at hand.

tastes good too ·

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