botANICAL TONIC
When floral, Mediterranean, or delicately built drinks are on the menu, even the best classic tonic water quickly reaches its limits.
The bitterness becomes too dominant, flavors get lost or overshadowed.
So we didn’t just create another tonic – we created one designed precisely for that moment.
Botanical Tonic brings selected floral, herbal, and fruity notes – not to take over, but to support what’s happening in the glass.
It changes the way you mix:
Floral gins stay floral.
Mediterranean notes remain clear.
Low‑ABV and alcohol‑free drinks feel intentional – not like a compromise.
In short:
- Mediterranean botanicals
- works in drinks with or without alcohol
- co‑created with bartenders
- award‑winning
Not a tonic for every drink – but the right one for the right drink.
Sensorics & Taste
Excitingly Soft.
Bitterness: gentle, multi‑layered
Sweetness: soft, harmoniously balanced
Acidity: subtle, smooth
Perlage: fine, lively, elegant
Mouthfeel: floral‑herbal, soft, balanced
Ingredients & Nutritional Values
Ingredients
water, invert sugar syrup, carbon dioxide, acidifier citric acid, natural flavouring, quinine flavouring.
Nutritional values per 100 ml:
Energy: 143 kJ / approx. 34 kcal
Carbohydrates: 7.9 g
of which sugars: 7.9 g
Fat, Protein: 0 g
Salt: 0,01 g
Sizes
0,2l reusable glass bottle
FAQ
What does Botanical Tonic pair best with?
Botanical Tonic is made for light, floral and aromatic spirits. It pairs especially well with delicate gins, vermouths and other clear spirits, where subtle flavours should remain in focus.
It also performs beautifully in alcohol‑free serves, supporting non‑alcoholic spirits without overpowering them.
Which botanicals are included?
Botanical Tonic brings together rosemary, juniper, bay leaf and tarragon, complemented by sloe, elderflower and spruce needle notes.
These botanicals are not meant to stand out individually. Instead, they create a harmonised, aromatic profile that supports a drink’s character rather than dominating it – ideal for floral, Mediterranean and delicate serves.
They form a smooth, aromatic profile that supports drinks rather than taking over, keeping floral, Mediterranean, and delicate drinks clear, cohesive, and easy to mix.
Why is it called “Botanical Tonic”?
Because the focus goes beyond bitterness. Botanical Tonic introduces botanical diversity and aromatic depth into the glass, combining herbal and floral notes with a gentle tonic structure.
The result is a tonic that’s expressive yet balanced.
How does it differ from classic tonic water?
Classic Tonic Water centres on pronounced bitterness.
Botanical Tonic is all about balance.
Its bitterness is intentionally softer, allowing botanical notes in both the tonic and the spirit to shine. This makes it less dominant, more versatile and particularly suitable for elegant, subtle drinks.
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